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How The Lost Bread left the food park and found its...

What started out as a test run in the Quezon city’s busy Maginhawa street is now open for franchising.

Securing a sweet spot in the foodie’s world

By Mark Louis F. Ferrolino, Special Features Writer From a small stall, occupying only 25 square meters (sq.m.) in a food park located along Maginhawa Street...