FILIPINO restaurant Kuya J launched its first Kuya J Café on Dec. 16 at Park Square, Ayala Center in Makati City.
“Kuya J Café offers the best of both worlds,” Francis Reyes, chief financial officer of Kuya J Group, was quoted as saying in a press release. “Aside from specially brewed coffee and delicious pastries, we also serve the well-loved Kuya J signature dishes. It is a place where you can either sit back and take a sip of your go-to comfort drink or enjoy a sumptuous dinner with your family.”
Kuya J Café serves own coffee blends and brews. Aside from the House Blend it also has sago’t gulaman coffee and tablea coffee for a chocolatey kick.
Its menu includes items like guava cake, tablea cake, and salted egg cheesecake.
It also offers single servings of Kuya J’s best-sellers, like grilled scallops, beef caldereta, and Chorizo Dinamitas to name a few.
Kuya J started out as a streetside eatery in Cebu before expanding across the country. According to its website, it currently has 108 branches nationwide.
For more information, visit https://www.kuyaj.ph/, or follow Kuya J on its Facebook and Instagram accounts.
