FOR THE 9th installment of its ongoing Of Art and Wine series, the Conrad Manila features the works of Filipino-Chinese artist Elizabeth Anne “Lizanne” Uychaco, who is known for combining modern art and the art of feng shui. It is ongoing until Aug. 11 at the hotel’s Gallery C.
MEMBERS of the press were led to the kitchen before lunch time. This writer remained quiet and very nervous as we walked to the kitchen. We were told that after a short cooking demo by celebrity chef Jereme Leung, we were to recreate the same dish ourselves. Mr. Leung showed the group how to prepare crispy milk fritters, a traditional dessert in Da Lang in Guangdong, China which uses buffalo milk as a special ingredient.